Since 2006, Lantmännen Unibake has successfully been exporting pastry products to the Australian market. The acquisition of Bakery Du Jour now supports Lantmännen Unibake’s growth with locally produced products to better meet the needs of current and future customers:
“Naturally, we have looked at how the new capacity of Bakery Du Jour fits into our global organisation and we see great potential to grow the business in the future. Further to this, we see opportunities in regards to reducing negative environmental effects by optimising the use of local resources in relevant markets”, Devinck says.
Bakery Du Jour was established by the Gaspar family more than 20 years ago. Today the bakery produces and distributes over 100 million premium pastries each year to major Australian retailers and leading food service customers.
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